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Who will work tomorrow? Between education and practice: what we (don't) learn about hospitality
16.04.2026.
12:15 -13:00
A conversation about education, practice and the real needs of the catering sector.
Ivana Šalinović, professor from Aspira Polytechnic
Lana Herman, student from Aspira Polytechnic
Mario Majcen, professor, bartender and catering expert
Marijo Karlica, entrepreneur and restaurateur, Bellucci Concept
